Job Description
Description
NOW HIRING PART TIME & FULL TIME!
CLOSED EVERY SUNDAY!
Locally owned for 44 years!
Leaders that care about you.
Flexible schedules.
A culture anchored by core values and great teamwork.
Come join a team committed to winning and taking great care of guests!
How to Succeed With Us: Bring a great attitude with you every day.
Focus and be productive at work.
Invest in your training.
Be coachable.
Qualities of an Ideal Candidate: Warm and friendly personality.
Enthusiastic about winning and teamwork!
High level of awareness and attention to detail.
High level of self-awareness and professionalism.
High level of awareness to standards of cleanliness & food safety.
Positive and optimistic perspective.
Physical Requirements: Capable of lifting up to 30 pounds.
Capable of twisting, bending, reaching.
Capable of operating in standing position for extended periods of time.
Job Responsibilities: Learn to provide great steps of service for guests.
Learn to incorporate elements of hospitality into the guest experience.
Manage time wisely to maintain a consistent and productive pace.
Operate and utilize functions in a Point-of-Sales system.
Communicate with hosts and other servers to facilitate effective seating, table utilization and service.
Think and process quickly in a fast-paced environment.
Operate and utilize functions in a Point-of-Sales system.
Provide menu and other basic information to guests.
Company Information
Since 1980, The Firehouse has been locally owned and specializes in Great Food & Famous Hospitality!
Our daily mission as a team is to serve GREAT FOOD with FAMOUS HOSPITALITY. The Firehouse
Job Tags
Full time, Immediate start, Flexible hours, Sunday,